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Coconut flavoring is the secret to the texture of a smooth, moist pound cake that doesn't contain shreds of coconut.
Coconut flavoring is the secret to the texture of a smooth, moist pound cake that doesn't contain shreds of coconut.
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This recipe takes some time and quite a few cookie sheets, but well worth it when you are enjoying a cup of coffee.
This recipe takes some time and quite a few cookie sheets, but well worth it when you are enjoying a cup of coffee.
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This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours.
This is an easy and delicious recipe for marinating pork chops, steaks, or chicken. The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours.
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This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!
This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!
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Sweet mandarin oranges, crunchy ramen noodles, and slivered almonds are tossed with romaine lettuce and a rice vinegar, sugar, and oil dressing to create a tangy salad that will win you over.
Sweet mandarin oranges, crunchy ramen noodles, and slivered almonds are tossed with romaine lettuce and a rice vinegar, sugar, and oil dressing to create a tangy salad that will win you over.
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Bubbling butternut squash casserole topped with a crunchy pecan topping is a great accompaniment to ham or turkey for holidays or potlucks.
Bubbling butternut squash casserole topped with a crunchy pecan topping is a great accompaniment to ham or turkey for holidays or potlucks.
Ingredients:
butternut squash, onion, mayonnaise, cheddar cheese, sugar, egg, cracker crumbs, pecans, sunflower seeds, butter
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A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.
A staple in our holiday bread basket. Originally submitted to ThanksgivingRecipe.com.
Ingredients:
flour, brown sugar, baking powder, salt, nutmeg, cinnamon, ginger, butter, pumpkin puree
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This amazing recipe is courtesy of Dorothy Randoll. We’ll be preparing a 15-pound brisket. Your caja china (also called a Cajun microwave) can hold as many as...
This amazing recipe is courtesy of Dorothy Randoll. We’ll be preparing a 15-pound brisket. Your caja china (also called a Cajun microwave) can hold as many as...
Ingredients:
brown sugar, barbecue sauce, catsup, cider vinegar, lemon juice, worcestershire sauce, water, salt, chili powder, paprika
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Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.
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This flan has condensed and evaporated milk as well as cream cheese to give it a thicker texture.
This flan has condensed and evaporated milk as well as cream cheese to give it a thicker texture.
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Chef John tackles the exciting tastes and textures of mochi with his recipe for green tea mochi ice cream.
Chef John tackles the exciting tastes and textures of mochi with his recipe for green tea mochi ice cream.
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Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.
Here's a recipe from Upstate New York. Very simple to make and my family really enjoys them.