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This recipe is from Anne Ford, of Palo Alto, California.
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Angel food cake picks up the smoke and char of the grill and is topped with strawberries soaked in balsamic vinegar and black pepper.
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This yummy, sweet and sour German red cabbage is easy to make!
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This easy meatloaf is flavored with garlic powder, mustard, ketchup and onion, then topped with a brown sugar, ketchup and mustard sauce.
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It 's a toss up which is more delicious, the filling or the crust on this amazing pie. The crust is made from crushed shortbread cookies and almonds, and the filling is fresh strawberries smothered in a strawberry glaze. And the whole thing is topped with freshly whipped cream.
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Broccoli salad gets a sweet and savory element with the addition of raisins and sunflower seeds that is perfect for picnics.
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This cake is very rich. It's one of our favorites.
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This quick, egg-free, apple, oat, and nut bar cookie recipe is a great treat -- after dinner, as a snack, or even for breakfast!
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Start with a devil's food cake mix to deliver this amaretto-flavored pound cake studded with chocolate chips.
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Using brown rice instead of white rice, and using low-fat milk instead of whole milk, makes this favorite creamy dessert healthier for the whole family to enjoy.
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This recipe uses chocolate cake mix and cherry pie filling for an easy and delicious cake with a frosting made with chocolate chips.
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Get Sweet Vanilla Peanut Popcorn Recipe from Food Network