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This strawberry cake gets strawberry flavor in the batter and in the frosting by using mashed fresh strawberries. It is the perfect cake for any special occasion.
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Baked in a bundt pan to feed a crowd, this delicious sour cream coffee cake has a cinnamon swirl in the middle.
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Put your overripe bananas to good use with this Brazilian recipe for a caramelized upside-down cake that will wow guests at a dinner party.
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Slow cooked pork tenderloin makes a perfect fall sandwich when topped with a sweet, tangy apple and onion combo.
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With equal parts butter and shortening, plus meringue powder for extra body, this simple buttercream frosting recipe works wonderfully for decorating cakes.
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Fresh salmon, broiled in a sharp, snappy herb butter sauce, truly melts in your mouth.
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Ground beef, feta cheese, and tomatoes are blended with macaroni, then baked in a rich white sauce. This is a wonderful change from traditional Italian lasagna.
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Use this simple recipe to make biscuits just like Red Lobster® makes, but gluten free!
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Get Baked Catfish in Spicy Bbq Sauce Recipe from Food Network
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Get No-Bake Summer Pie Minis Recipe from Food Network
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Get "Please Don't Tell My Rabbi" Eggs Benedict Recipe from Food Network
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These Philly cheesesteak egg rolls are a guaranteed crowdpleaser, with ground beef, onions, and bell peppers encased in egg roll wrappers lined with American cheese.