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This is a wonderful chili recipe that I have used to win chili cook-offs in Indiana. It's hearty and spicy award winning chili that is sure to hit the spot on a cold winter's night. The key is in using name brand tomato soup, I have tried it with others but haven't gotten the same results. Your friends will never guess the secret ingredient. Enjoy!
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Get Baked Quinoa Casserole with Peruvian Potatoes and Cheese Recipe from Food Network
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Get Beef Kefta With Melon Slaw Recipe from Food Network
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Get Cheesy Jalapeno Cornbread Recipe from Food Network
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This chunky potato stew loaded with vegetables like carrot, red bell pepper, and garlic makes for a hearty vegan dinner on a weeknight.
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Spice up your life with some south-of-the-border flavor.
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Get Asian Chicken Burgers Recipe from Food Network
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Grilled BBQ Chicken Nachos in foil, perfect for tailgating or camping!
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Get Seared Salmon with Sweet Potato Hash and Jerk Mango Salsa Recipe from Food Network
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Get Tofu Cuban Sandwiches With Jicama Sticks Recipe from Food Network
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Get Egg and Kale Breakfast Wraps Recipe from Food Network
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Get Sunny's Spicy Spinach Panzanella Recipe from Food Network