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Not exactly meatless, but shredded suet is optional.
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Apple and dried cranberry crisp is a warm and comforting dessert to make for cold fall evenings; top with vanilla ice cream.
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Cinnamon and nutmeg are sprinkled between layers of sliced apples, covered with a sweet butter crumble concoction, and baked in a pie shell until the apples are tender and the juices are bubbling through the sugar crumble.
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Tart cherries, sweet apples, sugar, flour, cinnamon and butter go into this sweet pie. It bakes up golden brown on the inside and a wonderful cherry pink on the inside.
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Coconut milk is spiced with turmeric and ginger, frothed, and layered over espresso to create a dairy-free latte that will warm you up!
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This 'enhanced' version of cranberry sauce has a distinctive, yummy tang. Its great with Apricot Glazed Turkey With Onion Gravy. Can be made up to 1 week ahead. Originally submitted to ThanksgivingRecipe.com.
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Made from scratch, this pumpkin pie is fabulous. With lots of wonderful spices, a rich creamy filling, and a sensational cinnamon/brown sugar streusel topping, you can't go wrong!
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Get Chai Recipe from Food Network
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A homemade vanilla pudding is poured into a baked pie shell, drizzled with melted butter and cinnamon, and then popped under the broiler until the topping is bubbly.
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This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
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This rustic apple galette has a delicious buttery crust and is bursting with apple goodness!
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Port- and wine-steeped prunes with mascarpone.