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You can use your rice cooker to prepare this simple overnight oatmeal with kefir, dried fruit, and nuts that will be a hit with toddlers.
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This recipe for soft dinner rolls is made with all-purpose and whole-wheat flours, honey, milk, and butter.
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Carrots, potatoes and celery are cooked in chicken broth and milk in this low-fat, corn starch thickened soup.
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Orange juice, coconut milk, honey, and vanilla come together in this dairy-free version of orange cream ice pops perfect for hot summer days.
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This recipe is by Steven Stern and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: coffee, condensed milk, milk, kahl
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Get Ragu Alla Bolognese Recipe from Food Network
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Evaporated milk is used as the base for this hearty soup with browned sausage, canned cream-style corn and potatoes.
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Who can resist blueberry waffles with blueberry syrup?
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David Guas remembers this comforting dessert from the buffet spreads at family events.
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The many extras in this deluxe batter--pecans, buttermilk biscuit mix, evaporated milk, herbs--create a perfect-for-company chicken bake.
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This corn pudding made with canned corn, milk, sugar and flour is served cut into squares with a sweet butter sauce.