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Get Purple Potato Vichyssoise with Roasted Garlic Recipe from Food Network
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Get Homemade Potato Chips with Chicken Salt Recipe from Food Network
Ingredients: yukon gold, chicken
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The traditional green bean casserole gets a different twist with fresh green beans in a sour cream-based sauce topped with Swiss cheese and buttery corn flakes. Serve during the holidays or special occasions!
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A classic brioche should be tender, eggy and contain croissant levels of rich, delicious butter Sure, it requires a stand mixer (incorporating the butter by hand wouldn't be possible by most bakers' standards) and 24 hours, but the results are bakery-worthy It can be made in one day, but an overnight stay in the refrigerator will not only give the dough a deeper flavor, but it will also firm up the butter, making the dough easier to shape and handle when it comes time to bake.
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Knoephla soup is a German potato soup with homemade dumplings that will keep you warm and full during the cold winter months.
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Get Maple-Walnut Cheesecake Recipe from Food Network
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Step-by-step detailed instructions and photos on roasting a goose.
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These powdered sugar coated cookies are absolutely packed with ground hazelnuts, and make a wonderful accompaniment at tea time!
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Sweet corn and Yukon Gold potatoes are the stars in this simple, wholesome chowder. Almond milk and a spoonful of flour make it ultra-creamy.
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This thick and chunky soup is a great meal on a cold winter night! The ranch just gives it that little extra zing that is hard to put your finger on.
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Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
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Get Basil Infused Fettuccine with Bok Choy and Crab Meat Sauce Recipe from Food Network