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This light and airy cake has the delicious taste of coffee and is great for dessert or an afternoon snack.
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Zimtsterne, cinnamon-spiced German star cookies, are always a hit, especially for Christmas.
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Beer battered, fried fish tacos served with all the fixings. The fish of choice is cod, but haddock is also a good bet.
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In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing. This is a fresh summer salad inspired by Mediterranean and Asian flavors.
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A tasty, savory version of twice baked sweet potatoes.
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Homemade seasoned meatloaf is covered with a crescent roll dough crust in this easy, creative, and family-friendly spin on Beef Wellington.
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Sliced potatoes and pan-fried mushrooms are slow cooked together in a cheesy sauce for a luxurious side dish.
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Sponge cake with a brown sugar and coconut topping.
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Milk chocolate chip cookies flavored with coffee liqueur and cinnamon.
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Impossible cheeseburger pie consists of ground beef topped with a biscuit crust, tomatoes, and Cheddar cheese for a quick and easy weeknight dinner.
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The classic pineapple upside-down cake made with fresh pineapple. Serve with dollops of creme fraiche or whipped cream.
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This light and delicious salad features fresh cucumbers, tomatoes and red onions with a sweet and sour dressing enlivened with fresh mint.