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The surprising combination of peaches and curry powder gives this innovative soup its sweet-savory personality. Serve it Asian-style topped with cooked shrimp and chopped lettuce.
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The perfect way to use up all of your summer squash.
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Turkey sushi rolls made with tortillas and a veggie cream cheese spread will make your non-seafood-loving friends very happy.
cooking.nytimes.com
The year: 1983 The place: Williamsburg, Va., where representatives from across the globe — and “some of the biggest and brightest names on the American culinary scene” — gathered The Times’s own Craig Claiborne planned the menus; Paul Prudhomme, Wolfgang Puck and Zarela Martinez cooked; and Maida Heatter provided dessert
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Get Double Chocolate Pudding Pie Recipe from Food Network
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Get S'Mores Gooey Butter Cake Recipe from Food Network
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Get Mac and Queso with Sausage Recipe from Food Network
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Start with a box of chocolate cake mix and add a few ingredients like sour cream and chocolate chips to make a moist, intensely-flavored chocolate cake that will win you First Prize from your friends and family.
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Get Basic Chicken Salad Recipe from Food Network
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Get Pear and Zucchini Soup Recipe from Food Network
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Get Healthy No-Bake Peanut Butter Cheesecake Bars Recipe from Food Network