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This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish.
This is a recipe my mom came up with when we were snowed in. Serve it hot or cold. Use flavored feta to add some extra seasoning to your dish.
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The savory party snack of your dreams.
The savory party snack of your dreams.
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This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
This easily prepared soup is made with canned black beans which are pureed with sauteed onion, garlic and green bell pepper.
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Get Pan Roasted Mediteranean Sea Bass Recipe from Food Network
Get Pan Roasted Mediteranean Sea Bass Recipe from Food Network
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Get Fire and Ice Cream Recipe from Food Network
Get Fire and Ice Cream Recipe from Food Network
cooking.nytimes.com
Pesto is a mouthful of bright summer — basil made more so You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself Fresh basil can be found in abundance at farmers’ markets in the summer
Pesto is a mouthful of bright summer — basil made more so You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself Fresh basil can be found in abundance at farmers’ markets in the summer
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These vegetarian zucchini boats are stuffed with a garlicky mushroom, onion, and feta cheese filling.
These vegetarian zucchini boats are stuffed with a garlicky mushroom, onion, and feta cheese filling.
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Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Ingredients:
lime juice, water, olive oil, cloves, soy sauce, salt, flavoring, cayenne pepper, black pepper
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Get Eggplant Parmigiana Sandwich Recipe from Food Network
Get Eggplant Parmigiana Sandwich Recipe from Food Network
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Heres a delectable French classic that never seems to go out of style. The sauce takes only a few minutes to make, but if you prefer you can serve the chicken without it. Green beans are a good accompaniment.
Heres a delectable French classic that never seems to go out of style. The sauce takes only a few minutes to make, but if you prefer you can serve the chicken without it. Green beans are a good accompaniment.
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Get Lemon Basil Pasta Salad Recipe from Food Network
Get Lemon Basil Pasta Salad Recipe from Food Network
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In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.
In this method, which can be used with all types of poultry, olive oil infused with garlic and rosemary is rubbed between the skin and meat of the bird before roasting.