Search Results (18,947 found)
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This refreshing dish with a pretzel crust, creamy filling, and mango and kiwi in lemony Jell-O® topping is a tangy twist on the traditional pretzel salad.
This refreshing dish with a pretzel crust, creamy filling, and mango and kiwi in lemony Jell-O® topping is a tangy twist on the traditional pretzel salad.
Ingredients:
pretzels, butter, brown sugar, sugar, cream cheese, vanilla, lemon, lemons, water, lemon juice, mango, kiwi
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Melty cheese and hamburger and cooked with macaroni for a quick and easy weeknight dinner the whole family will like.
Melty cheese and hamburger and cooked with macaroni for a quick and easy weeknight dinner the whole family will like.
Ingredients:
beef, onion, garlic powder, onion powder, black pepper, water, elbow macaroni, processed cheese, sour cream
www.foodnetwork.com
Get Blueberry Scones with Lemon Glaze Recipe from Food Network
Get Blueberry Scones with Lemon Glaze Recipe from Food Network
Ingredients:
flour, baking powder, salt, sugar, butter, blueberries, heavy cream, lemon juice, confectioners sugar, lemon
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A whole lot of potatoes are baked then combined with whole milk, bacon bits, sour cream and Cheddar cheese in this thick soup.
A whole lot of potatoes are baked then combined with whole milk, bacon bits, sour cream and Cheddar cheese in this thick soup.
Ingredients:
potatoes, butter, flour, milk, salt, black pepper, bacon bits, green onions, cheddar cheese, sour cream
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Get Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction Recipe from Food Network
Get Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction Recipe from Food Network
Ingredients:
balsamic vinegar, sugar, parsnips, heavy cream, scallops, olive oil, baby carrots, butter, thyme, baby arugula
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Get Cheesy Potato Soup Recipe from Food Network
Get Cheesy Potato Soup Recipe from Food Network
Ingredients:
tater tots, cheddar cheese, butter, onion, cloves, yukon gold, chicken broth, bacon, sour cream, chives
www.chowhound.com
A light, cheesy version made by grating in frozen butter for easy prep and flaky results.
A light, cheesy version made by grating in frozen butter for easy prep and flaky results.
Ingredients:
flour, sugar, salt, baking powder, baking soda, cayenne pepper, butter, buttermilk, cheddar cheese, heavy cream
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You get all the flavors of your favorite jalapeno poppers in these spicy, panko-breaded pan-fried cheese balls served with sour cream and chives.
You get all the flavors of your favorite jalapeno poppers in these spicy, panko-breaded pan-fried cheese balls served with sour cream and chives.
Ingredients:
jalapeno peppers, monterey jack, peanut butter, chutney, cajun, eggs, flour, bread crumbs, sour cream, chives
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Get Red Velvet Cheesecake Recipe from Food Network
Get Red Velvet Cheesecake Recipe from Food Network
Ingredients:
chocolate wafer, butter, sugar, cream cheese, lemon juice, vanilla, flour, eggs, cocoa, food coloring
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Get Confetti Gooey Butter Cake Recipe from Food Network
Get Confetti Gooey Butter Cake Recipe from Food Network
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Chicken seasoned with fajita seasoning, onion, and red bell peppers is cooked in the oven in this quick and easy baked fajita recipe.
Chicken seasoned with fajita seasoning, onion, and red bell peppers is cooked in the oven in this quick and easy baked fajita recipe.
Ingredients:
red bell peppers, onion, chicken breasts, fajita, vegetable oil, flour tortillas, sour cream, salsa, cilantro
cooking.nytimes.com
The word “buttery” in the title refers to croissants, which make an especially rich foundation for this golden-topped baked breakfast classic Toasting the croissants before building the casserole adds caramelized notes that can stand up to the bits of browned sausage, sage and melted Gruyère strewn throughout Make this the night before a special breakfast or brunch, then pop it in the oven an hour before you plan to serve it.
The word “buttery” in the title refers to croissants, which make an especially rich foundation for this golden-topped baked breakfast classic Toasting the croissants before building the casserole adds caramelized notes that can stand up to the bits of browned sausage, sage and melted Gruyère strewn throughout Make this the night before a special breakfast or brunch, then pop it in the oven an hour before you plan to serve it.
Ingredients:
croissants, olive oil, scallions, italian sausage, sage, eggs, milk, heavy cream, gruy, salt, black pepper