Search Results (26,113 found)
www.allrecipes.com
This is a rich apple cake served with a warm topping that my grandmother used to make for me. Delicious! This recipe calls for walnuts but pecans are just as delicious!
www.allrecipes.com
Rotini pasta is tossed with pesto, fresh mozzarella, and tomatoes for a colorful pasta version of Caprese salad.
www.allrecipes.com
Broccoli, carrots, green onions and ramen noodles brought together with a dressing of olive oil, vinegar, sugar and chicken flavored seasoning.
www.allrecipes.com
Gluten-Free Taco Seasoning Mix adds the flavors of the Southwest to a marinade for steak cubes for kabobs. Use fresh corn at the peak of its season so it grills up sweet and tender.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Corn and Tomato Soup Recipe from Food Network
www.foodnetwork.com
Get Red Velvet Lava Cakes Recipe from Food Network
www.allrecipes.com
Turkey and pasta are topped with a corn bread and Mexican cheese topping in this recipe for a filling casserole.
www.allrecipes.com
All the flavors of Italian pesto (fresh basil, pine nuts, Parmesan, and garlic) in a simple creamy sauce. Also works well with thinly sliced pork tenderloin. Add a splash of milk or cream for a slightly thinner sauce. Serve over rice or pasta with extra Parmesan cheese to sprinkle on top.
www.allrecipes.com
The Brazilian version of carrot cake is made as a sheet cake with plenty of grated carrots, and topped with a chocolate icing.
www.delish.com
The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling.
www.chowhound.com
The ingredient list was provided by inmetric in this topic: http://chowhound.chow.com/topics/651204 It sounded so good I made some myself. inmetric, if you post...