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Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
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These decadent deep-fried puffs are filled with crabmeat and cream cheese. Dip them in your favorite Asian-style sauce and loosen your belt buckle!
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Get Crab Salad Recipe from Food Network
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A broiled crab appetizer on an English muffin.
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Get Crab Arancini Recipe from Food Network
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Get Crab Cakes Recipe from Food Network
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This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
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A quick and easy bisque made with cream of mushroom soup, condensed tomato soup, imitation crab meat and a pinch of curry powder.
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Get Yellow Chile Spring Rolls and Tropical Fruit Salad Recipe from Food Network
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Kind of like a Long Island iced tea, but with a blue twist!
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Enjoy this colorful drink garnished with an orange slice while relaxing on a beach for a true taste of paradise.