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Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
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This rich tart is like a dark-chocolate truffle in a crisp, flaky cocoa crust. Bourbon adds a wonderful smokiness; be sure to heat it carefully with the sugar so it doesn't ignite.
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Get Bourbon Onion Dip Recipe from Food Network
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Get Bourbon Pecan Cake Recipe from Food Network
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A Manhattan is generally made with rye whiskey Here we’re using its sweeter cousin, bourbon, with a splash of sweet vermouth You’ll see precise measurements
Ingredients: vermouth, whiskey
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Chef Donald Link uses a mixture of apples for this cobbler Granny Smith, Black Arkansas and Golden Delicious. The combination of tart apples mixed with sweet is the key.
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These deliciously chewy cookies, packed with molasses and pecans and spiked with a bit of bourbon for an added flavor kick, are just as satisfying as the traditional pecan pie and make a great holiday gift.
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Ginger beer adds a finishing bite to this blueberry bourbon cocktail infused with a homemade blueberry shrub that you can make ahead and save for future boozy adventures.
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These country-style pork ribs marinated in bourbon, brown sugar, and garlic are best cooked on the grill, but can also be baked. Serve with a crispy salad and garlic cheese potatoes for a great dinner!
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Get Maple-Bourbon Ketchup Recipe from Food Network
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Get Bourbon Sweet Potatoes Recipe from Food Network
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Get Bourbon Pecan Pie Recipe from Food Network