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German chocolate cake is an American classic, named after a chocolatier called Samuel German (as opposed to the European nation) Milder than devil’s food cake, this chocolate cake has layers that are subtle and sweet, chocolatey but not excessively so They create a lovely, velvet-textured vehicle for the heaps of gooey, toasted coconut and pecan custard
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Chocolate cupcakes topped with prepared frosting are covered with toasted coconut and a few colorful egg-shaped candies to make cute Easter birds'-nest cupcakes.
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This recipe turns a soda fountain treat into a cake, topped with our Vanilla Malt Frosting and malted milk balls.
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Inspired by a famous Irish drink, a moist chocolate cake filled with Irish cream filling gets a sweet whiskey glaze.
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German chocolate poke cake topped with caramel sauce, whipped topping, and toffee bits explains the name of this decadent dessert.
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A very thin chocolate cake with whipped cream and a banana rolled inside is covered with chocolate frosting for a lovely dessert any time of year.
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This is a yummy frosting to top a German chocolate cake with. It is a traditional recipe with coconut and walnuts.
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German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm.
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A homemade chocolate cake is topped with a fluffy pink-tinted seven-minute frosting and crushed candy canes or peppermint candies.
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A classic chocolate layer cake recipe with easy chocolate frosting.
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Chocolate cake, a crème de menthe layer, and a chocolate glaze make this cake a crowd-pleaser. It's chilled and served cold, for a deliciously refreshing dessert.
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Whether you're craving chocolate cake at midnight or 3 PM, this made-in-minutes, fudgy microwave version will satisfy your chocolate passions. Just have a fork ready.