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This homemade hot chocolate is made with coconut milk and cocoa with hints of vanilla and cinnamon; perfect to warm you up on a cold day.
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Lightly sweetened whipped cream makes a delicious topping to any dessert.
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An exotic rum-based cocktail.
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Coconut milk adds a hint of coconut flavor to cake mix in this quick and easy, super-moist cake mix cake that only requires 5 simple ingredients.
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Chef John's recipe for tuna tartare is made with serrano peppers, coconut milk, and cashews.
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This pastry cream is the filling for Martha Stewart's Halloween-themed Boston "Scream" Pie.
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The flavor of these candies improves after 24 hours. They may be made ahead and stored in refrigerator. Roll in confectioners' sugar instead of coconut if you prefer.
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These quick and easy baked cream cheese wontons are a great appetizer or anytime snack.
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Get Healthy Red, White and Blue Frozen Pops Recipe from Food Network
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Rich and creamy, sweet and refreshing, this frozen drink truly is a Tropical Delight!
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For this mango tapioca pudding recipe you will need coconut oil, coconut milk, sugar, pearl tapioca, egg, pineapple, mango, and flaked sweetened coconut.