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This cold brew coffee recipe guarantees an iced coffee drink that's refreshing without being bitter, and it's easy to make using a French press.
Ingredients: coffee beans
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Hazelnut liqueur takes this elegant Irish coffee to fragrant new levels of nuttiness.
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This tiramisu, an Italian-inspired cake dessert using sponge cake, is a quick and easy twist on the traditional dessert.
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Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
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Sponge cake is soaked in coffee syrup then layered with coffee and espresso ice creams for an elegant, frozen dessert.
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Save money by making cold brew coffee concentrate at home; add as much creamer, simple syrup, and ice to each cup as you like!
Ingredients: coffee, water, sugar, ice, syrup
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If you're looking for a long-term baking project, this black cake from Trinidad, with fruit soaked in alcohol for 2 weeks, will fit the bill.
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Give your steaks and extra kick with this quick and easy recipe for DIY coffee steak rub.
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It's five layers of s'mores bliss.
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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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This dense, trufflelike cake is made with Irish whiskey and served with whiskey-flavored whipped cream.
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This coffee drink is one of my favorites. With its rum and light chocolate taste, it's perfect for a cold winter day.
Ingredients: rum, liqueur, brewed coffee