Search Results (1,551 found)
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Baby shrimp and cod fillets are cooked in chicken broth with green bell peppers, chopped tomatoes, cumin and chili powder in this soup finished with plain yogurt.
Baby shrimp and cod fillets are cooked in chicken broth with green bell peppers, chopped tomatoes, cumin and chili powder in this soup finished with plain yogurt.
Ingredients:
onion, garlic, chili powder, chicken broth, chile peppers, cumin, tomatoes, green bell pepper, shrimp, cod, nonfat yogurt
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Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish.
Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish.
www.allrecipes.com
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Men who eat fish just once a month have fewer ischemic (blocked blood vessel) strokes, says a Harvard study. For your dose, try this easy summer recipe.
Ingredients:
pineapple juice, cornstarch, soy sauce, white vinegar, garlic, ginger, fish, pineapple, red onion
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Get Brown Stew Fish Recipe from Food Network
Get Brown Stew Fish Recipe from Food Network
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Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce.
Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce.
www.delish.com
Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
Ingredients:
carrots, red onion, unseasoned rice, sugar, garlic, fish sauce, rice papers, cilantro, boston lettuce, shrimp, bell peppers, bean thread
www.delish.com
To make these sinister-looking Halloween cakes, you'll need six (1 1/2-by-3-inch) dome silicone baking molds, a medium pastry bag with coupler, and a #7 and #4 pastry tip.
To make these sinister-looking Halloween cakes, you'll need six (1 1/2-by-3-inch) dome silicone baking molds, a medium pastry bag with coupler, and a #7 and #4 pastry tip.
Ingredients:
cocoa, flour, sugar, baking soda, baking powder, salt, egg yolk, water, buttermilk, vegetable oil, vanilla
www.delish.com
These vegetarian cakes can make a great appetizer or side, or even a main dish, thanks to its main ingredient; protein-packed quinoa.
These vegetarian cakes can make a great appetizer or side, or even a main dish, thanks to its main ingredient; protein-packed quinoa.
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Get Salmon Cakes Recipe from Food Network
Get Salmon Cakes Recipe from Food Network
Ingredients:
bacon fat, onion, egg, mayonnaise, dijon mustard, sugar, lemon, wild salmon, russet potato, bread crumbs, parmesan, vegetable oil
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A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. The cardamom and rosewater give it a distinctive Persian flavor. These are best served with hot tea or coffee.
A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. The cardamom and rosewater give it a distinctive Persian flavor. These are best served with hot tea or coffee.
Ingredients:
flour, baking powder, eggs, sugar, butter, yogurt, cardamom, rose water, almonds, pistachio nuts
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Get Ghost Cakes Recipe from Food Network
Get Ghost Cakes Recipe from Food Network
