Search Results (206 found)
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This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours.
This is a great recipe for leftover turkey. Even those who say they don't like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours.
Ingredients:
pasta, butter, onion, flour, milk, salt, white pepper, poultry, mustard, cheddar cheese, pimento peppers, mushrooms, turkey
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Get Paella Style Seafood and Chicken Topping Recipe from Food Network
Get Paella Style Seafood and Chicken Topping Recipe from Food Network
Ingredients:
olive oil, chorizo, onion, green bell pepper, garlic, plum tomatoes, chicken breast, shrimp, pimento, petite peas
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This vegetarian special gets its bite from canned green chiles and hot pepper sauce; cream cheese cools things down.
This vegetarian special gets its bite from canned green chiles and hot pepper sauce; cream cheese cools things down.
Ingredients:
cream cheese, black olives, green chiles, pimento peppers, green onions, hot pepper sauce, cilantro, flour tortillas
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Tortilla rolls filled with ham, salami, cheese, and an olive salad make an appetizer sized version of the New Orleans traditional sandwich.
Tortilla rolls filled with ham, salami, cheese, and an olive salad make an appetizer sized version of the New Orleans traditional sandwich.
Ingredients:
green olives, black olives, oregano, cream cheese, garlic powder, flour tortillas, ham, provolone cheese, salami, mozzarella cheese
cooking.nytimes.com
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Creamy Latin Pasta Salad Recipe from Food Network
Get Creamy Latin Pasta Salad Recipe from Food Network
Ingredients:
rotini, evaporated milk, olive oil, queso blanco, cilantro leaves, lime, ham, bell pepper, red bell pepper, peas, red onion, jicama, pimento
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After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
Ingredients:
ice, silver tequila, cointreau, grand marnier, lime juice, orange juice, lemon juice, green olives
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'Tuna mac' gets a tasty makeover with chopped olives, artichoke hearts, and lots of Cheddar cheese in this light, easy version of the any-night classic.
'Tuna mac' gets a tasty makeover with chopped olives, artichoke hearts, and lots of Cheddar cheese in this light, easy version of the any-night classic.
Ingredients:
pasta, tuna, cottage cheese, sour cream, mayonnaise, dijon mustard, green olives, marinated artichoke, green onion, white wine, cheddar cheese
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Tubular mostaccioli is an excellent pasta to use in pasta salads. This salad combines pasta combines pasta with a tangy dressing, onion, cucumber, and pimentos.
Tubular mostaccioli is an excellent pasta to use in pasta salads. This salad combines pasta combines pasta with a tangy dressing, onion, cucumber, and pimentos.
Ingredients:
pasta, vegetable oil, white vinegar, sugar, onion, cucumber, pimento, yellow mustard, garlic powder, parsley flakes, salt, black pepper
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Get The Pimita Recipe from Food Network
Get The Pimita Recipe from Food Network
Ingredients:
pita, pimento, bacon, tomato, red onion, yellow onion, pimentos, american cheese, cheddar, mayonnaise, hot sauce, onion powder
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A tart and creamy dressing of apple cider vinegar and mayonnaise binds together a festive mix of pasta, chopped eggs, pimentos, dill pickles, onions, bell peppers, olives and tiny squares of American cheese.
A tart and creamy dressing of apple cider vinegar and mayonnaise binds together a festive mix of pasta, chopped eggs, pimentos, dill pickles, onions, bell peppers, olives and tiny squares of American cheese.
Ingredients:
macaroni, cider vinegar, mayonnaise, white onion, pimento peppers, dill pickles, green bell pepper, processed cheese, olives, eggs
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Get Tuna Tostadas With Chile Mayonnaise Recipe from Food Network
Get Tuna Tostadas With Chile Mayonnaise Recipe from Food Network
Ingredients:
mayonnaise, juice, chipotle chile, tostadas, golden raisins, pimento, garlic, bay leaves, salsa, white tuna, parsley, romaine lettuce