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Chicken Liver Mousse Recipe
Chicken Liver Mousse Recipe
cooking.nytimes.com
This recipe is by Kristen Kish and takes 20 minutes, plus 6 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: chicken livers, shallot, thyme leaves, marjoram, lemon, cognac, heavy cream, butter
Rotini and Chicken Casserole
Rotini and Chicken Casserole
www.allrecipes.com
Chicken breast is cooked with rotini pasta and cheddar cheese soup in this comfort food casserole that the kids will love.
Ingredients: rotini, butter, chicken breasts, onion, mushrooms, green peas, milk, cheddar cheese, salt, pepper
Italian Stuffed Chicken Breast
Italian Stuffed Chicken Breast
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Italian-inspired stuffed chicken breasts are loaded with plenty of cheese and seasonings and baked with spaghetti sauce for a crowd-pleasing meal.
Ingredients: cheese, garlic, basil, oregano, parmesan cheese, bread crumbs, chicken breasts, egg, spaghetti
Pork Deshebrada (Shredded Pork) Recipe funklight
Pork Deshebrada (Shredded Pork) Recipe funklight
www.chowhound.com
This is a really tasty outdoor party dish. Serve it with warm corn tortillas, diced onion, and a squeeze of lime, and some cold beer. It also makes killer tamales...
Ingredients: chiles, water, bone, onions, garlic, chicken broth, oregano, cumin, salt
Herbed Garlic Mashed Potatoes
Herbed Garlic Mashed Potatoes
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Roasting mellows the head of garlic which is mashed into russet potatoes in this recipe from the American Diabetes Association.
Ingredients: garlic, chicken broth, potatoes, skim milk, olive oil, thyme, rosemary
Cream of Garlic Soup
Cream of Garlic Soup
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Ingredients: garlic, yellow onion, flour, chicken broth, heavy cream, tomatoes, butter
Chinese Corn Soup
Chinese Corn Soup
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This Chinese restaurant-style corn soup with egg threads is enriched and thickened with butter and a little flour, and flavored with a hint of nutmeg.
Ingredients: chicken broth, cream, butter, celery, onion, flour, nutmeg, egg, pepper
Key Lime Lamb Chops with Glazed Carrots
Key Lime Lamb Chops with Glazed Carrots
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Ingredients: sugar, lime juice, chicken broth, carrots, butter, parsley, coriander, lamb
Gisela's Butternut Squash Soup
Gisela's Butternut Squash Soup
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This smooth butternut squash soup, with the warm flavor of orange, relies on the simplest of ingredients to let the flavor of the squash shine through.
Ingredients: butter, onion, chicken broth, butternut squash, orange, sour cream
Turkey Pate Recipe
Turkey Pate Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: turkey, scallions, parsley leaves, chicken broth, heavy cream, tarragon, salt
Green Pea Soup
Green Pea Soup
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Ingredients: olive oil, onion, chicken broth, tarragon, salt, peas, nonfat yogurt
Garlic Mashed Potatoes
Garlic Mashed Potatoes
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Ingredients: yukon gold, cloves, chicken broth, olive oil, salt, black pepper