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This recipe is an adaption from something similar my mother makes. My love for mac and cheese and taste of this side dish she makes helped to come up with this...
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This colorful drink will brighten up any party.
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Get Buttery Tomato Spaghetti Recipe from Food Network
Ingredients: butter, garlic, onion, tomatoes, spaghetti
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Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.
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Baked zucchini chips coated in bread crumbs and Parmesan cheese are a tasty alternative to fries and potato chips.
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Get Grilled Sausage with Tuscan Beans Recipe from Food Network
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Get Stuffed Manicotti with Fresh Marinara Sauce Recipe from Food Network
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Get Monster Muffaletta Recipe from Food Network
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Chicken sausage and broccolini are tossed with rotini pasta, lemon, garlic, and red pepper in this quick, easy, full-flavor pasta dish.
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Get Pantry Pasta with Romesco Sauce Recipe from Food Network
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Bottled Italian salad dressing is dolled up with a bit of cumin and pepper sauce. Then it 's mixed into cooked strips of beef, red onion, kidney beans, and corn. Even better when tossed with salad greens and lots of shredded cheese.
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Recipe for Barbecued Chicken Breasts, as seen in the January 2007 issue of 'O, The Oprah Magazine.'