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A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
A slightly sweet egg noodle kugel makes a lovely side dish for a dairy meal, or for a light brunch or lunch.
Ingredients:
egg noodles, eggs, sugar, butter, cottage cheese, sour cream, black pepper, brown sugar
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The delectably rich-tasting sauce that clings to each strand of fettuccine here requires no cooking. Just combine goat cheese, Parmesan, milk and some of the still-hot pasta-cooking water, and its done.
The delectably rich-tasting sauce that clings to each strand of fettuccine here requires no cooking. Just combine goat cheese, Parmesan, milk and some of the still-hot pasta-cooking water, and its done.
Ingredients:
butter, olive oil, mushrooms, salt, black pepper, tarragon, goat cheese, fettuccine, scallion
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A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
A slice of French bread layered with three varieties of cheese is broiled on top of this decadent but simple french onion soup.
Ingredients:
butter, olive oil, onions, beef broth, dry sherry, thyme, french bread, provolone cheese, swiss cheese, parmesan cheese
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Get Sweet and Savory Popcorn Recipe from Food Network
Get Sweet and Savory Popcorn Recipe from Food Network
Ingredients:
vegetable oil, popcorn kernels, butter, parmesan, italian seasoning, sugar, cinnamon, caramel syrup
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Use this recipe for a lighter version of brownies topped with chocolate chips.
Use this recipe for a lighter version of brownies topped with chocolate chips.
Ingredients:
flour, baking powder, baking soda, salt, butter, brown sugar, eggs, vanilla, chocolate chips, walnuts
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Tender morsels of chicken are sauteed in butter and seasoned with garlic and basil before being simmered with heavy cream and Parmesan cheese to make a delectably rich sauce for the pasta of your choice.
Tender morsels of chicken are sauteed in butter and seasoned with garlic and basil before being simmered with heavy cream and Parmesan cheese to make a delectably rich sauce for the pasta of your choice.
Ingredients:
rotini, butter, chicken breast, cloves, black pepper, basil, heavy cream, parmesan cheese
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Green peas add color and sweetness to this rich and creamy pasta dinner with the smoky flavors of bacon and ham.
Green peas add color and sweetness to this rich and creamy pasta dinner with the smoky flavors of bacon and ham.
Ingredients:
rigatoni, bacon strips, cloves, milk, cream cheese, butter, parmesan cheese, green peas, ham
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This delicious filling for crepes is a great, unique way to use up leftover chicken or turkey. Prepare a basic crepe recipe in advance. Crepes can be made and frozen up to several weeks ahead of time.
This delicious filling for crepes is a great, unique way to use up leftover chicken or turkey. Prepare a basic crepe recipe in advance. Crepes can be made and frozen up to several weeks ahead of time.
Ingredients:
crepes, butter, onion, flour, milk, chicken broth, dry white wine, tarragon, egg yolks, chicken
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A simple, moist and delicious cake made with raisins, walnuts and applesauce.
A simple, moist and delicious cake made with raisins, walnuts and applesauce.
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This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.
This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.
Ingredients:
pasta, butter, garlic, yellow onion, red pepper flakes, crawfish tails, heavy cream, green onions
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The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.
The strawberries for this yummy cobbler are first cooked with sugar, water, and cornstarch. This thick and fruity filling is poured into a 2-quart baking dish and topped with great dollops of sweet baking powder dough. Just before the cobbler finishes baking, it 's brushed with a brown sugar streusel.
Ingredients:
sugar, cornstarch, water, strawberries, margarine, flour, brown sugar, baking powder, salt, butter, half and half
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This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios.
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios.