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cooking.nytimes.com
Making lasagna from scratch, including the pasta, is a time-consuming project that is absolutely worth the effort, especially for a holiday dinner If you have a friend to help you in the kitchen, so much the better; or, spread the work over a couple of days Of course, you may use store-bought fresh or dried lasagna noodles instead of making the pasta yourself, or use a favorite tomato sauce recipe of your own
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Get Orzo with Roasted Vegetables Recipe from Food Network
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Get Pasta, Pesto, and Peas Recipe from Food Network
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Get Coconut Shrimp with Peanut Sauce Recipe from Food Network
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Get Stuffed Zucchini and Red Bell Peppers Recipe from Food Network
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Get Hot Wings with Blue Cheese-Yogurt Sauce Recipe from Food Network
www.allrecipes.com
A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.
www.allrecipes.com
Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika.