Search Results (4,225 found)
www.allrecipes.com
Beef brisket, beef broth, and onion soup mix are all you need to make delicious meat for French dip sandwiches.
Beef brisket, beef broth, and onion soup mix are all you need to make delicious meat for French dip sandwiches.
www.allrecipes.com
Rigatoni is tossed in a homemade tomato sauce with eggplant and fresh mozzarella for a quick weeknight eggplant pasta dish.
Rigatoni is tossed in a homemade tomato sauce with eggplant and fresh mozzarella for a quick weeknight eggplant pasta dish.
Ingredients:
olive oil, sweet onion, tomatoes, basil leaves, eggplant, portobello mushroom, red bell pepper, rigatoni, mozzarella cheese
www.allrecipes.com
Ground beef and onions seasoned with thyme and made creamy with vegetable soup are smothered in mashed potatoes, topped with Colby cheese and baked for a hot, hearty dinner.
Ground beef and onions seasoned with thyme and made creamy with vegetable soup are smothered in mashed potatoes, topped with Colby cheese and baked for a hot, hearty dinner.
www.allrecipes.com
Chicken that is both savory and sweet, with dried onion soup and pineapple and fresh oranges.
Chicken that is both savory and sweet, with dried onion soup and pineapple and fresh oranges.
www.chowhound.com
I pulled this together when I wanted something warming and flavorful to make w/ tofu. While it makes no pretense of authenticity, it somehow tastes very Chinese...
I pulled this together when I wanted something warming and flavorful to make w/ tofu. While it makes no pretense of authenticity, it somehow tastes very Chinese...
cooking.nytimes.com
The cookbook author and culinary historian Jessica B Harris adapted this recipe from a meal she once had in the South of France at the home of James Baldwin, and it appears in her 2017 memoir, "My Soul Looks Back." It's a simple Provençal soup — French country cooking at its best — made with whatever vegetables are in season and brightened with generous spoonfuls of green pesto You could use a vegetable stock or a light chicken stock instead of water, if you happen to have one, but there's no need: A good dollop of pesto will deliver a bright, garlicky flavor that permeates every bite.
The cookbook author and culinary historian Jessica B Harris adapted this recipe from a meal she once had in the South of France at the home of James Baldwin, and it appears in her 2017 memoir, "My Soul Looks Back." It's a simple Provençal soup — French country cooking at its best — made with whatever vegetables are in season and brightened with generous spoonfuls of green pesto You could use a vegetable stock or a light chicken stock instead of water, if you happen to have one, but there's no need: A good dollop of pesto will deliver a bright, garlicky flavor that permeates every bite.
Ingredients:
tomato, basil leaves, parsley leaves, garlic, olive oil, parmesan, celery rib, carrot, leek white, thyme, potatoes, zucchini, string beans, kale, fava beans, pasta
www.chowhound.com
I own a small catering business and also raise money by selling Soups throughout the year for Relay for Life, which benefits the American Cancer Society. One...
I own a small catering business and also raise money by selling Soups throughout the year for Relay for Life, which benefits the American Cancer Society. One...
www.allrecipes.com
A savory mix of tofu, shiitakes, jicama, and red pepper is spiked with sambal oelek and wrapped in lettuce leaves in this easy vegan recipe.
A savory mix of tofu, shiitakes, jicama, and red pepper is spiked with sambal oelek and wrapped in lettuce leaves in this easy vegan recipe.
Ingredients:
hoisin sauce, water, sambal oelek, oyster sauce, mushroom, sesame oil, sugar, salt, vegetable oil, ginger, fried tofu, jicama, shiitake mushrooms, red bell pepper, lettuce, sesame seeds
www.foodnetwork.com
Get Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake Recipe from Food Network
Get Oven Roasted Beef Tenderloin with Citrus-Chanterelle Vinaigrette Warm Sesame-Spinach Roulade and Risotto Cake Recipe from Food Network
Ingredients:
brown sugar, red wine, shallots, garlic, ginger, green onion, cilantro, thyme, soy sauce, miso, canola oil, beef tenderloin, thyme leaves, chanterelles, white wine, mushroom, lemon, truffle oil, chicken stock, olive oil, onion, rice, parmesan, chanterelle mushroom, parsley, chives, butter
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A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.
A super-speedy chili using pantry items for those nights when you need a warm and hearty meal but you just have a few minutes to get something on the table.
Ingredients:
chili, vegetable oil, turkey, tomatoes, chili beans, pinto beans, kidney beans, baked beans, tomato paste, cheddar cheese, sour cream, sugars, green, breadcrumbs, wine
www.allrecipes.com
Feta cheese-stuffed meatballs made with beef and pork go well with any pasta, sandwich, or stew and are quick and easy to prepare.
Feta cheese-stuffed meatballs made with beef and pork go well with any pasta, sandwich, or stew and are quick and easy to prepare.
Ingredients:
beef, pork, bread crumbs, soup mix, egg, black pepper, italian seasoning, garlic, feta cheese
www.delish.com
Candy bar preferences are as regional as barbecue flavors. Luckily, whether you're a fan of Whatchamacallit or an Almond Joy loyalist, this recipe is sure to satisfy your sweet tooth.
Candy bar preferences are as regional as barbecue flavors. Luckily, whether you're a fan of Whatchamacallit or an Almond Joy loyalist, this recipe is sure to satisfy your sweet tooth.
Ingredients:
cocktails, alcohol, soups, chocolate, marshmallow fluff, flour tortillas, butter, sugar, candy, cheese, tomato soup, cheeses