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Red potatoes baked with sour cream, crumbled bacon, onions, and American and Parmesan cheese are a tasty side dish for dinner, picnics, or potlucks.
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An easy way to add flavor to smoked or grilled meat.
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Get Essence, Rustic Rub, and Southwest Seasoning Recipe from Food Network
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Sweet caramelized onions add depth of flavor to this rich, creamy, cheese-covered pizza.
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Curry marries black Kalamata olives to produce a rich, distinctive deviled egg. Be sure to make enough: your guests will ask for more!
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Non-dairy creamer provides an unusual base for this chowder made with bacon, canned corn, potatoes and concentrated chicken soup base.
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Garlic, onions, soy sauce, and a touch of chili pepper add interest and a little heat to plain white rice.
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Get Irish Beer Cheddar Soup Recipe from Food Network
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These cookies are wrapped in the spirit of the season.