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Get Chicken Liver Stroganoff with Greek Yogurt Recipe from Food Network
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Get Big Top Beef Stroganoff Recipe from Food Network
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Use premade pie crusts to make calzones stuffed with ground beef, Italian cheeses, mushrooms, and olives. It's so much easier and faster than making your own dough.
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Get Pasta Puttanesca Recipe from Food Network
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Leftover chicken gets jazzed up with crunchy vegetables, fresh herbs, and peanuts under a spicy Asian dressing in this next-level noodle salad by Chef John.
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Get Surf 'n Turf Paella Recipe from Food Network
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Eggplant and whole wheat pasta add a hearty dimension to this vegetarian spinach lasagna.
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Get Asian Chicken Salad Recipe from Food Network
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Tomato sauce loaded with eggplant and oregano is tossed with pasta and topped with mozzarella cheese in this Mediterranean-style pasta dish.
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Make sure to add the herbs for this salad at the last minute or they lose the wonderful aromatic qualities that they bring to the salad in the first place. Serve more herbs in bowls for everybody to add as they like.