Search Results (18,978 found)
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This easy cream of asparagus soup recipe is a great way to celebrate the first tender spears of the season.
This easy cream of asparagus soup recipe is a great way to celebrate the first tender spears of the season.
Ingredients:
butter, onion, chicken broth, water, asparagus, cayenne pepper, nutmeg, heavy whipping cream, parmigiano reggiano, lemon
cooking.nytimes.com
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
Caprino fresco is a soft, tangy Italian goat cheese, and here, it lends a deep creaminess to a caper salsa that is draped over grilled asparagus The recipe, from the chef Yotam Ottolenghi, is quickly prepared Bread may be needed to sop up the rest of the salsa
www.simplyrecipes.com
Baked Asparagus with olive oil and parmesan cheese. Easy and elegant!
Baked Asparagus with olive oil and parmesan cheese. Easy and elegant!
www.allrecipes.com
Roasted asparagus is joined with tomatoes, feta cheese, and lettuce for a salad so flavorful you don't even need dressing.
Roasted asparagus is joined with tomatoes, feta cheese, and lettuce for a salad so flavorful you don't even need dressing.
www.delish.com
Lime-drizzled broiled salmon gets a sweet-spicy Asian twist from hoisin, a sauce common in Chinese cuisine. Swapping in couscous instead of rice saves time.
Lime-drizzled broiled salmon gets a sweet-spicy Asian twist from hoisin, a sauce common in Chinese cuisine. Swapping in couscous instead of rice saves time.
cooking.nytimes.com
In this hearty, many-textured salad, soft, roasted asparagus is tossed with chewy whole grains and crisp, sweet caramelized scallions You can use freekeh or farro here for the grains Both are whole-wheat kernels, but the freekeh has a slightly smoky note from being toasted, while the farro is nuttier-tasting
In this hearty, many-textured salad, soft, roasted asparagus is tossed with chewy whole grains and crisp, sweet caramelized scallions You can use freekeh or farro here for the grains Both are whole-wheat kernels, but the freekeh has a slightly smoky note from being toasted, while the farro is nuttier-tasting
www.foodnetwork.com
Get Frittata with Asparagus, Tomato, and Fontina Recipe from Food Network
Get Frittata with Asparagus, Tomato, and Fontina Recipe from Food Network
Ingredients:
eggs, whipping cream, salt plus, black pepper, olive oil, butter, asparagus, tomato, fontina
www.delish.com
Asparagus lovers, prepare to freak out over this sundried tomato creamy pasta.
Asparagus lovers, prepare to freak out over this sundried tomato creamy pasta.
Ingredients:
spaghetti, olive oil, chicken breasts, cloves, asparagus, tomatoes, chicken broth, heavy cream
cooking.nytimes.com
A simple and elegant way to serve asparagus, this dish makes a great main course for a vegetarian dinner party It can be assembled ahead of time and baked just before serving.
A simple and elegant way to serve asparagus, this dish makes a great main course for a vegetarian dinner party It can be assembled ahead of time and baked just before serving.
www.allrecipes.com
This is a great finger food ideal for parties. Additions are endless too - bacon, spinach, cream. Simply garnish with fresh parsley for color!
This is a great finger food ideal for parties. Additions are endless too - bacon, spinach, cream. Simply garnish with fresh parsley for color!
www.allrecipes.com
This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it on Thanksgiving.
This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it on Thanksgiving.
