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This recipe is my grandmother's. this will be the best chocolate cutout cookie you have ever tasted! Very chocolaty with a lot of taste! Everyone asks for the recipe when I bake these! The kids love them so its time to share!! ENJOY!
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You must have a pizzelle iron to make these wafer thin cookies. My pizzelle iron is the single cookie iron that you break into 4 triangles.
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These are very yummy cut-out type cookies. You may end up not needing all of the 2 1/2 cups of flour.
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Pecans, raisins, eggs, sugar and sour cream go well together in this lovely pie. The custard filling is stirred up, poured into a prepared crust and baked. Chill and serve with whipped cream.
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This is a slightly sweeter version of the original Orange Glorious.
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This vibrant frozen dessert offers fresh berry flavor at its best.
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If you need a simple one-egg cake easy to make in a small kitchen, this is your recipe!
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Nougat with crunchy almonds topped with caramel and covered in milk chocolate.
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Grandma's recipe for a sweet, moist cornbread likely to become your favorite!
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Mini turkey burgers are a fun and easy way to satisfy appetites of all ages. This recipe was originally published in Everyday Food, June 2007.
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Use canned sweet peas in this pea salad recipe with red onion, Cheddar cheese, and mayonnaise.
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I had the ground beef. I had the kale. I didn't have the grapeleaves. I hacked and it came out perfectly. These are Lebanese style dolmas. PROPORTIONS ARE FLEXIBLE...
Ingredients: lamb, brown rice, lemons, mint leaves