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Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
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This is a hack of a preparation the chef Travis Lett used at his restaurant Gjelina in Venice, Calif., as a pairing for a half-roasted chicken With its deeply caramelized base of tomato paste and smoked paprika, the kale melts into velvety excellence that can stand on its own with a pile of rice or a baked potato But it really shines brightly as a supporting player in a feast of poultry, pork or beef
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This sauce is made from fresh Roma tomatoes and then run through a homemade canning process, and can be used to top spaghetti or pizza crusts.
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Get Celebrity Salmon on Farfalle with Black Olive Pesto Recipe from Food Network
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A rich soup recipe made with turkey, rice, and vegetables, and seasoned with curry and coconut milk.
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Get Eggs Benedict with Apple Sausage and Mustard Hollandaise Recipe from Food Network
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Get My Big Fat Greek Burgers Recipe from Food Network
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Get Pacific Rim Geoduck Carpaccio Recipe from Food Network