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Monkey bread muffins are individualize-size versions of the traditional pull-apart bread that everyone loves.
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Scones are a kind of sweet biscuit. They are very common in the United Kingdom. Here is a pretty good recipe that I made after a lot of trial and error. These are quite easy. You can add a bit more sugar if you want. These taste awesome with grape or blackberry jelly!
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The kids will love this homemade, creamy hot chocolate recipe using unsweetened cocoa, white sugar, and milk.
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This recipe can be doubled, but if you do, don't double the chocolate chips. Best if eaten in a few days.
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Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!
Ingredients: mackerel, soy sauce, mirin, sugar, ginger
www.delish.com
Why play bartender all night when you can have guests spruce up their drinks with some fresh fruit?
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These sweet and creamy frozen treats are made with avocado, lime juice, and simple syrup! Add fresh mint if you like it!
Ingredients: water, sugar, avocados, lime juice, mint
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Challah, a yeasted egg bread, is made especially easy with the bread machine.
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A blackberry pie is flavored with a subtle blend of spices and maple syrup to make an unforgettable summer dessert.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chicken Croquettes Recipe from Food Network