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Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Recipe for Mini Dark Chocolate Bundts with Creme Anglaise, as seen in the February 2009 issue of O, The Oprah Magazine.
Ingredients:
dark chocolate, water, cocoa, espresso, sour cream, cake flour, salt, baking powder, baking soda, butter, brown sugar, eggs, egg yolk, vanilla, egg yolks, sugar, heavy cream, milk, vanilla bean, brandy
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Fresh raspberries, paired with plenty of lemony flavor, make for an awesome summertime cupcake! This recipe makes a lot of frosting but you can freeze it easily.
Fresh raspberries, paired with plenty of lemony flavor, make for an awesome summertime cupcake! This recipe makes a lot of frosting but you can freeze it easily.
Ingredients:
flour, baking powder, baking soda, salt, sugar, butter, eggs, lemon, vanilla, sour cream, lemon juice, raspberries, powdered sugar, heavy cream
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Halibut fillets baked in a creamy sauce with dill and green onions make a perfect dish for dinner parties or any night of the week.
Halibut fillets baked in a creamy sauce with dill and green onions make a perfect dish for dinner parties or any night of the week.
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Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.
Egg salad kicked up with Dijon mustard, crumbled bacon and horseradish. I use light mayo and sour cream to keep it healthy. Serve on lightly toasted wheat rolls with lettuce and tomato.
Ingredients:
eggs, mayonnaise, sour cream, paprika, dijon mustard, horseradish, red onion, bacon bits
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Shredded chicken, tomatoes, and jalapeno peppers join Velveeta® in this addictive dip.
Shredded chicken, tomatoes, and jalapeno peppers join Velveeta® in this addictive dip.
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This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay".
Ingredients:
egg yolks, egg white, salt, sugar, whipping cream, flour, confectioners sugar, vegetable oil
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Get Ham and Leek Mini Quiches Recipe from Food Network
Get Ham and Leek Mini Quiches Recipe from Food Network
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Get Lemon Raspberry Tarts Recipe from Food Network
Get Lemon Raspberry Tarts Recipe from Food Network
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This cheesecake makes a dramatic presentation with its two layers of white and pumpkin. It's easy to make, too, by using a prepared graham cracker crust.
This cheesecake makes a dramatic presentation with its two layers of white and pumpkin. It's easy to make, too, by using a prepared graham cracker crust.
Ingredients:
cream cheese, sugar, vanilla, eggs, pumpkin puree, cinnamon, cloves, nutmeg, graham cracker
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It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!' This uses cooked eggs for safety, and you can use more or less rum to taste.
It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!' This uses cooked eggs for safety, and you can use more or less rum to taste.
www.allrecipes.com
Hot sauce and horseradish jazz up these delicious deviled eggs.
Hot sauce and horseradish jazz up these delicious deviled eggs.
Ingredients:
eggs, mayonnaise, worcestershire sauce, horseradish sauce, hot pepper sauce, parsley flakes, paprika
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This quick and classic cherry clafoutis, a classic French dessert, is made the authentic French way with the pits still in the cherries.
This quick and classic cherry clafoutis, a classic French dessert, is made the authentic French way with the pits still in the cherries.