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Make this fast and easy spicy turkey chili recipe as a lighter alternative to beef chili. Using chili powder, cayenne pepper, and ground cinnamon, this recipe...
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Get Roasted Beets Recipe from Food Network
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I came up with this meatloaf through trail and error,and I think it is the perfect meatloaf lovers meatloaf
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Easy to make meatloaf in individually sized muffins.
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Spice up your summer BBQ with a Creole potato salad, seasoned with spicy creole mustard.
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Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
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A classic fish and chips recipe.
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Filipino soul food combines oxtails, eggplant, and green beans in a peanut sauce. Serve over hot cooked rice.
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This recipe is by Jacques Pepin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Rosemary Polenta Recipe from Food Network
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A great way to use corn and, er, get rid of lima beans. The green onions (scallions) give it a vichysoisse like taste at much lower cost.
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Get Veracruz-Style Tilapia ("Pescado A La Veracruzana") Recipe from Food Network