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Get Black Pepper Biscuits and Sausage Gravy Recipe from Food Network
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The Polish staples of this soup combine for a hearty and warming meal in a bowl.
cooking.nytimes.com
This is a very simple if slightly stove-intensive dinner, a two-pot meal that comes together serially to achieve a hearty whole I use sweet Italian sausage most of the time, but the hot varieties work as well, and always the richest chicken stock available — sometimes adding bouillon to my homemade stock for the extra oomph it provides The key is stirring, stirring, stirring the rice as you add the stock, taking care to incorporate each ladleful entirely into the rice before adding more
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This baked pasta dish combines sweet Italian sausage, tomatoes, eggplant, and kalamata olives.
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A cheesy blend of sausage and eggs are baked between layers of store-bought crescent roll dough in this make-ahead breakfast casserole.
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Portuguese cataplana is a long-simmered pork stew to which clams are added. For our quick take on the dish, weve replaced the usual pork shoulder with sausage.
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This tasty stuffing comes out deliciously moist, and will become a wonderful family tradition.
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Veal with prosciutto and earthy sage.
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This grits recipe uses breakfast sausage, jalapeno pepper, bell pepper, and Monterey Jack cheese. This is great with any main dish, as a main dish, or for breakfast.
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A hearty black bean and mixed meat stew that is often called the national dish of Brazil.
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Chris Santos' recipe for Rigatoni with Merguez sausage, ricotta, and brown butter
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Portuguese sausage, and kale are nestled in a thick potato soup.