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This pumpkin chocolate chip bread is made lower in fat thanks to egg whites substituted in the batter. Serve during the holiday season!
This pumpkin chocolate chip bread is made lower in fat thanks to egg whites substituted in the batter. Serve during the holiday season!
Ingredients:
whole wheat flour, baking soda, salt, pumpkin pie, applesauce, sugar, egg, egg whites, nutmeg, cinnamon, cloves, ginger, chocolate chips
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This is a sweet twist on a yeast bread (also Gugelhupf or Kugelhupf) baked in Germany, Austria, and Central Europe. It's similar to the Italian Panettone and is traditionally baked in a fluted tube pan, but a Bundt pan works as well.
This is a sweet twist on a yeast bread (also Gugelhupf or Kugelhupf) baked in Germany, Austria, and Central Europe. It's similar to the Italian Panettone and is traditionally baked in a fluted tube pan, but a Bundt pan works as well.
Ingredients:
currants, rum, eggnog, bread flour, instant yeast, sugar, butter, eggs, salt, cinnamon, almonds, confectioners sugar
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Double your indulgence with these double chocolate chip oatmeal cookies.
Double your indulgence with these double chocolate chip oatmeal cookies.
Ingredients:
flour, rolled oats, baking soda, butter, sugar, brown sugar, egg, vanilla, chocolate chips
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Chocolate chip cookies meet Girl Scout Thin Mint® cookies in this mint chocolate chip cookie recipe. Make during the holiday season for a festive treat.
Chocolate chip cookies meet Girl Scout Thin Mint® cookies in this mint chocolate chip cookie recipe. Make during the holiday season for a festive treat.
Ingredients:
butter, sugar, brown sugar, peppermint, vanilla, salt, eggs, flour, cocoa, baking soda, chocolate chips
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Get Mini Toasted Strawberry Shortcakes Recipe from Food Network
Get Mini Toasted Strawberry Shortcakes Recipe from Food Network
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Here's a great way to use up leftover corned beef from St. Patrick's day or to stretch a little corned beef to feed a crowd. Mashed red potatoes, shredded cabbage, and plenty of butter make it taste oh-so-good.
Here's a great way to use up leftover corned beef from St. Patrick's day or to stretch a little corned beef to feed a crowd. Mashed red potatoes, shredded cabbage, and plenty of butter make it taste oh-so-good.
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Chocolate-covered cherries in cookie form taste as good as they sound!
Chocolate-covered cherries in cookie form taste as good as they sound!
Ingredients:
butter, sugar, egg, vanilla, flour, cocoa, salt, baking soda, baking powder, cherries, condensed milk, chocolate chips
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A rich and tender pound cake made with buttermilk is baked in a fluted tube pan.
A rich and tender pound cake made with buttermilk is baked in a fluted tube pan.
Ingredients:
vegetable shortening, sugar, eggs, vanilla, flour, baking soda, baking powder, salt, buttermilk, confectioners sugar
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Tart and refreshing with a smooth, creamy, meringue-like consistency. Blueberries can be omitted if necessary, but it won't be nearly as good!
Tart and refreshing with a smooth, creamy, meringue-like consistency. Blueberries can be omitted if necessary, but it won't be nearly as good!
Ingredients:
pie crust, butter, sugar, flour, lemon juice, lemon, egg yolks, milk, egg whites, blueberries
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"This is my son's favorite cake. It stays very moist. I usually frost it with cream cheese frosting, but it is also great plain. It can also be baked in 2 loaf pans for zucchini bread."
"This is my son's favorite cake. It stays very moist. I usually frost it with cream cheese frosting, but it is also great plain. It can also be baked in 2 loaf pans for zucchini bread."
Ingredients:
flour, baking soda, salt, baking powder, cinnamon, eggs, vegetable oil, sugar, zucchini, vanilla, walnuts