Search Results (25,778 found)
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
Ingredients:
white wine vinegar, lemon juice, garlic, dijon mustard, olive oil, yogurt, yukon gold, water, green beans, green pepper, cucumber, eggs, boston lettuce, herbs, cherry tomatoes, anchovy, black olives
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Ready in under 30 minutes, these delicious blueberry muffins made with whipped cream cheese and fresh blueberries will wow your whole family.
Ready in under 30 minutes, these delicious blueberry muffins made with whipped cream cheese and fresh blueberries will wow your whole family.
Ingredients:
flour, baking powder, baking soda, salt, sugar, whipped cream, table cream, eggs, vegetable oil, blueberries
www.allrecipes.com
Sardines are simmered with onion and tomato and served over white rice for an Island-style meal perfect as breakfast with a cup of coffee.
Sardines are simmered with onion and tomato and served over white rice for an Island-style meal perfect as breakfast with a cup of coffee.
www.allrecipes.com
This simple mixture of ketchup, vegetable oil, and sugar are beaten in a stand mixture to achieve a creamy texture for this quick and easy French dressing replacement.
This simple mixture of ketchup, vegetable oil, and sugar are beaten in a stand mixture to achieve a creamy texture for this quick and easy French dressing replacement.
www.allrecipes.com
Ground flax seed provides some texture to these nutmeg and cinnamon flavored donuts.
Ground flax seed provides some texture to these nutmeg and cinnamon flavored donuts.
Ingredients:
flour, flaxseed, baking powder, nutmeg, cinnamon, eggs, sugar, buttermilk, vegetable oil
www.allrecipes.com
Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy.
Garlic, ginger, lemon grass, chile peppers, coriander and cumin flavor this Thai-inspired coconut milk soup with chicken and bok choy.
Ingredients:
peanut oil, cloves, ginger, lemon grass, red pepper, coriander, cumin, chicken breast, onion, bok choy, water, coconut milk, fish sauce, cilantro
www.allrecipes.com
Chef John's recipe for Thai-style coconut calamari salad would be great over greens, served with rice, or all on its own!
Chef John's recipe for Thai-style coconut calamari salad would be great over greens, served with rice, or all on its own!
Ingredients:
calamari, serrano pepper, pepper, lime juice, green onion, coconut milk, fish sauce, wine vinegar, palm sugar, vegetable oil, coconut, cilantro
www.foodnetwork.com
Get Halloumi Kabobs Recipe from Food Network
Get Halloumi Kabobs Recipe from Food Network
Ingredients:
halloumi cheese, red bell pepper, green bell pepper, bell pepper, red onion, button mushrooms, tomatoes, canola oil, chives
www.delish.com
Stephanie Izard's rich, chunky mushroom ragout is great on everything from seared halibut to sautéed scallops and pasta. Use vegetable stock instead of chicken stock for a great vegan sauce.
Stephanie Izard's rich, chunky mushroom ragout is great on everything from seared halibut to sautéed scallops and pasta. Use vegetable stock instead of chicken stock for a great vegan sauce.
Ingredients:
vegetable oil, shiitake mushrooms, mixed mushrooms, onion, garlic, dry white wine, tomatoes, coconut milk, dijon mustard, harissa, miso, golden raisins, capers, chicken stock
www.delish.com
Ground porcini mushrooms add a meaty flavor to this veggie burger.
Ground porcini mushrooms add a meaty flavor to this veggie burger.
Ingredients:
raisins, almonds, white mushrooms, edamame, brown lentils, israeli couscous, curry powder, lemon juice, porcini, canola oil, burger buns, ketchup, pomegranate
www.allrecipes.com
Ancho chiles are blended with tomatoes, onion, and garlic in this easy recipe for salsa roja, a great addition to enchiladas or tacos.
Ancho chiles are blended with tomatoes, onion, and garlic in this easy recipe for salsa roja, a great addition to enchiladas or tacos.
Ingredients:
vegetable stock, ancho chiles, plum tomatoes, onion, chile, cloves, brown sugar, vegetable oil, cumin, salt, black pepper, cider vinegar