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Get Nabokova Paskha Recipe from Food Network
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Basil, garlic, sour cream, and cream cheese are delicious additions to skin-on mashed potatoes.
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A versatile breakfast casserole which can be adapted to fit your needs or tastes.
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An interesting mix of arugula, watermelon, and feta cheese creates one great summer salad!
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Tuna is mixed with mayonnaise, balsamic vinegar, pickle, and onion in these tasty, crispy tuna melt sandwiches made in a panini press.
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Traditional pesto gets more colorful with the addition of sun-dried tomatoes. Pour this red pesto over your favorite pasta for a quick weeknight meal.
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You can replace the smoked sausage in this fritatta with other meats or even vegetables. This recipe is great for using up leftovers.
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This is a quick and easy recipe for a delicious asparagus side dish.
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A rich, creamy sauce with bacon and tortellini pasta. Tortellini means 'little twists' in Italian and is rumored to have been shaped after Venus's navel.
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It doesn't get more simple than milk, sugar, and chocolate syrup to make this recipe for homemade hot chocolate.
Ingredients: milk, sugar, chocolate syrup
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Prepare your corn on the cob with this incredibly simple method that delivers delicious results.
Ingredients: sugar, corn
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Strawberry frozen yogurt is a delicious, creamy treat made with only four ingredients, yogurt, strawberries, sugar, and lemon juice.
Ingredients: strawberries, lemon, sugar