Search Results (23,112 found)
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Get Cherry-Chocolate Ice Cream Recipe from Food Network
Get Cherry-Chocolate Ice Cream Recipe from Food Network
www.allrecipes.com
Chef John builds a Cuban sandwich with Swiss cheese, ham, hot pulled pork, pickles, and zesty sauce on tender, crusty Cuban bread.
Chef John builds a Cuban sandwich with Swiss cheese, ham, hot pulled pork, pickles, and zesty sauce on tender, crusty Cuban bread.
Ingredients:
mayonnaise, mustard, cayenne pepper, bread, swiss cheese, ham, pork, dill pickle, butter
cooking.nytimes.com
These rich Belgian yeast waffles take a bit of planning (an overnight rise), but one bite and you'll forgive the extra time they take and the giant mess they leave on your waffle iron With their buttery brioche consistency and pockets of sweet sticky sugar throughout, they're decidedly more dessert than breakfast Donât worry if you canât find pearl sugar
These rich Belgian yeast waffles take a bit of planning (an overnight rise), but one bite and you'll forgive the extra time they take and the giant mess they leave on your waffle iron With their buttery brioche consistency and pockets of sweet sticky sugar throughout, they're decidedly more dessert than breakfast Donât worry if you canât find pearl sugar
www.allrecipes.com
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy.
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy.
Ingredients:
italian sausage, butter, leeks, apples, celery, poultry, rosemary, cranberries, bread, chicken stock
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Get Mashed Potatoes au Gratin Recipe from Food Network
Get Mashed Potatoes au Gratin Recipe from Food Network
Ingredients:
potatoes, chicken broth, butter, shallots, garlic, half and half, salt, gruyere, parmesan
www.allrecipes.com
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
An authentic Greek entree that is easy to make and makes you feel like you are in the Greek islands. My sister and I originally ate this dish at a restaurant in Santorini, Greece and went back 3 days in a row to order it again and analyze the ingredients so we could replicate it at home. It is easy to prepare ahead of time and stick in the oven so your cooking is complete before guests arrive! Serve over rice.
www.allrecipes.com
This easy corn chowder cooks in an Instant Pot(R) in under 15 minutes. Using the Saute function helps it come to pressure faster and cuts down on overall cook time.
This easy corn chowder cooks in an Instant Pot(R) in under 15 minutes. Using the Saute function helps it come to pressure faster and cuts down on overall cook time.
Ingredients:
yellow onion, butter, corn, chicken broth, evaporated milk, potato, thyme, garlic, chives
www.allrecipes.com
Jump into the summer season with this fresh peach-and-raspberry dessert that's topped with a sweet and crispy oat crumble.
Jump into the summer season with this fresh peach-and-raspberry dessert that's topped with a sweet and crispy oat crumble.
Ingredients:
peaches, raspberries, sugar, cinnamon, lemon, rolled oats, flour, butter, brown sugar, salt
www.chowhound.com
Kind of like a tarte Tatin made with bananas and coffee.
Kind of like a tarte Tatin made with bananas and coffee.
Ingredients:
butter, brown sugar, brewed coffee, cinnamon, lemon, vanilla bean, bananas, lemon juice
cooking.nytimes.com
This cake recipe was adapted from the chef Larry Forgione, who served his grandmother's cake recipe at his restaurant An American Place The dessert proved so popular that every time he tried to take it off of the menu, he said his customers threatened to riot It's a perfect proportion of crumb to buttercream, ideal for birthdays or other celebrations where layer cake is required.
This cake recipe was adapted from the chef Larry Forgione, who served his grandmother's cake recipe at his restaurant An American Place The dessert proved so popular that every time he tried to take it off of the menu, he said his customers threatened to riot It's a perfect proportion of crumb to buttercream, ideal for birthdays or other celebrations where layer cake is required.
Ingredients:
flour, baking soda, baking powder, salt, buttermilk, vanilla, butter, sugar, eggs, chocolate