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Topped with bacon, mushrooms, green onions, and a creamy sauce, these chicken thighs are sure to become a favorite on your keto menu.
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Stock your freezer with these healthy single-serving dinners (or hearty lunches). These vegetarian burritos reheat well in the microwave, making them A-OK for a workplace kitchenette.
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A moist and flavorful recipe that makes a large carrot cake fit for a crowd.
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Leftover roast beef, apples, raisins, and spices become a quick make-ahead filling for mincemeat pies.
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Tri-tip simmered in the slow cooker for hours makes a mighty tasty cheese steak sandwich.
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Get Rolled Turkey Breast with Nutty Fruit Stuffing Recipe from Food Network
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Get Ice Cream Cone Cake Recipe from Food Network