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This raisin and nut filled pumpkin cake has a ribbon of coconut cream cheese filling running through the middle. It's a crowd-pleaser at every family gathering.
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A cheesecake with the irresistible flavors of peanut butter and bananas would be a great dessert for celebrating Elvis's birthday this year. Garnish sides of cake with toasted coconut and top with a simple ganache if desired.
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Smoked turkey and fresh green peas pair wonderfully with fettuccine pasta in a rich, creamy tarragon sauce. Make it for a romantic main dish for two or for an appetizer portion for four.
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Get Lemon Pound Cake Pudding with Hot Toddy Sauce Recipe from Food Network
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This frozen version of the spectacular Australian dessert has a lighter-than-air lemon cream filling inside an almond-crusted meringue exterior.
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Get Broccoli Soup Recipe from Food Network
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Get Updated Tuna Casserole I Recipe from Food Network
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At our confectionery shop, Mali B, Nanao and I are often asked to make Funfetti cakes. Something about the sprinkles inside and the festive colors make people feel young.
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Instead of cake and ice cream, try a birthday party dessert inspired by both. This gooey trifle overflows with layers of vanilla cake, vanilla pudding, whipped cream, bananas, and drippy chocolate sauce.
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The solution to baking for 20 is to stick with easy desserts like this moist buttermilk cake, which can be made a day in advance.
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This recipe is for when you want rich, chewy chocolate chip cookies chock-full of chocolate chips and toasted nuts. I am happy to share my recipe with other chocolate chip cookie connoisseurs--visitors to this great website! I guarantee professional bakery results if you follow this recipe as written. Keep in mind, however, that each specific ingredient and step is important to ensure best results. Many test batches were conducted in order to perfect this chewy recipe for a cookie you can really sink your teeth into. If these cookies don't comfort you and make you happy (er, 'chipper'), I don't know what will! Enjoy!
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Instead of the usual sandwiches, here's a great way to use up leftover roast beef from the deli or your own oven.