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These easy, fluffy marshmallows have a hint of peppermint. They are wonderful with chocolate fondue and melt delightfully in hot chocolate. A great treat for winter!
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A green Bundt cake. This is perfect for Christmas or St. Patrick's day.
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Flaked coconut adds a tropical flavor to this sweet and lemony bread. Serve it with a cup of hot tea for a simple breakfast or snack.
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Maple and walnut are delicious together in this Canadian take on classic Italian biscotti.
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Shortbread-type base with a coconut, nuts, and cherry meringue-type topping
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Nothing warms a cold body up like a quaff of hot rum punch This version, spiked with cognac and infused with citrus and nutmeg, is exactly what you want to serve at a party once the temperature drops outside If you’re feeling flamboyant, you can flambé it, to the great amusement of your guests
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Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
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Get Damaris' Orange-Chocolate Bars Recipe from Food Network
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A big, beautiful king cake with a rich cream cheese filling will start a new Mardi Gras tradition at your house.
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A bone-in ham baked in a brown sugar glaze with a secret ingredient will be the hit of any celebration.
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This creamy, chocolaty pie has a walnut crust.
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Fresh strawberries top a sweet layer of whipped cream and cream cheese for a pretty pie you'll be proud to serve to family or guests. A prebaked pie shell and purchased glaze make it so easy.