Search Results (16,698 found)
www.allrecipes.com
This green mango pie makes an unusual treat, the sweet-tart flavor is irresistible!
www.allrecipes.com
Make a small batch of fresh, tasty wheat tortillas with this easy-to-follow recipe.
www.allrecipes.com
Use as you would a baking mix. The possibilities are endless!
www.allrecipes.com
This French mother sauce is used in many dishes from lasagna to moussaka. It is also the base used to make a variety of cheese sauces.
Ingredients: butter, flour, milk, salt, nutmeg
www.allrecipes.com
This simple three bean salad combines kidney beans, garbanzo beans, and green beans with a flavorful vinaigrette dressing. It is perfect for picnics and potlucks.
www.allrecipes.com
Canned beans never had it so good. You can pick and choose your favorite beans for this dish, because the cooking method is what makes this salad zing. The beans are simmered in bacon drippings and a sweetened vinegar/cornstarch mixture that coast each bean and makes a thick delicious sauce.
www.allrecipes.com
When invited to a Hanukkah dinner, I thought of making something appropriate. Finally we decided on a Challah bread shaped as a 6-pointed Star of David.
www.delish.com
Crunchy and simply seasoned, these baked chicken fingers are served with a luscious honey-mustard sauce.
www.allrecipes.com
This Palestinian semolina cake uses tangy yogurt, tahini, and shredded coconut for a special texture. It's finished with a sugar syrup to keep it moist.
www.chowhound.com
Peanut butter, roasted peanuts, and peanut butter chips make these cookies ideal for true peanut-lovers.
www.delish.com
Classic and comforting, this clam chowder gets a kick from spicy chili flake and a simmer in white wine.
www.allrecipes.com
This vegan pumpkin brownie recipe makes the best autumn treats ever. Serve them with vegan coconut whipped cream or pumpkin seeds.