Search Results (2,390 found)
Broccoli Beef I
Broccoli Beef I
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Sliced steak and broccoli are quickly cooked in a soy-ginger sauce. Serve over hot rice or noodles.
Ingredients: flour, beef broth, sugar, soy sauce, steak, ginger, garlic, broccoli
Stir-Fried Beef and Broccoli from McCormick®
Stir-Fried Beef and Broccoli from McCormick®
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Dinner can be on the table in 30 minutes or less with this stir-fry. If you are planning on serving the stir-fry over rice, start the rice first so that they will both be ready to serve at the same time.
Ingredients: gluten, water, black pepper, vegetable oil, flank steak, broccoli florets
Kitchen Sink Frittata
Kitchen Sink Frittata
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Ingredients: olive oil, onions, steak, red pepper, asparagus, milk, eggs, cheese
Beefy Stew
Beefy Stew
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Ingredients: steak, flour, vegetable oil, beef broth, vegetable soup, puff pastry
Slow Cooker Pot Roast with Malbec (Red Wine)
Slow Cooker Pot Roast with Malbec (Red Wine)
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Beef roast is seared with seasonings and simmered in a slow cooker with an onion broth creating an easy pot roast for weeknight dinners.
Ingredients: steak, salt, thyme, rosemary, beef roast, french, water, red wine
Croque Monsieur Pockets
Croque Monsieur Pockets
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Ingredients: gruyere cheese, ham, dijon mustard, nutmeg, french bread, egg
Omuraisu (Japanese Rice Omelet)
Omuraisu (Japanese Rice Omelet)
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Omuraisu is a Japanese-style omelet made with fried rice. In this version, an egg omelet is draped over ham fried rice flavored with ketchup.
Ingredients: brown rice, ham, ketchup, processed cheese, eggs, parsley
"Mother Hen" Toast: Gallina De Madre
"Mother Hen" Toast: Gallina De Madre
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Ingredients: country bread, serrano ham, eggs, butter, flour, milk, nutmeg
Skillet Chicken Cordon Bleu
Skillet Chicken Cordon Bleu
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Mixing the chicken, ham and cheese together eliminates the assembly time of the usual stuffed chicken rolls, and a wine and soup sauce bind it all together.
Ingredients: butter, bone, white wine, chicken soup, swiss cheese, ham
Chicken Cordon Bleu Casserole
Chicken Cordon Bleu Casserole
www.delish.com
This easy twist uses classic cordon bleu ingredients in unexpected ways. Chicken, ham, and Swiss cheese are baked into a gooey, savory casserole sure to hit the spot.
Ingredients: chicken, asparagus, ham, swiss cheese, ritz crackers, wild rice
Dave's Georgia Black Eyed Peas
Dave's Georgia Black Eyed Peas
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Soak dried black-eyed peas overnight, and then cook them low and slow with bacon, onion, and ham. Serve with cornbread.
Ingredients: peas, water, chicken bouillon, bacon, butter, yellow onions, ham
Chicken Cordon Bleu Roll-Ups
Chicken Cordon Bleu Roll-Ups
www.delish.com
The classic French combo of chicken, ham, and gruyere tastes even better when sandwiched between flaky dough.
Ingredients: olive oil, chicken breast, dijon, honey, deli ham, gruyere