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Skirt steak is marinated in a mixture of miso paste, vinegar, garlic, and brown sugar, then grilled for a tender and flavorful Asian-inspired dish.
Skirt steak is marinated in a mixture of miso paste, vinegar, garlic, and brown sugar, then grilled for a tender and flavorful Asian-inspired dish.
www.foodnetwork.com
Get Olive Oil Sorbetto with Berries and Balsamic Recipe from Food Network
Get Olive Oil Sorbetto with Berries and Balsamic Recipe from Food Network
www.allrecipes.com
Orange marmalade and balsamic vinegar glaze chicken pieces cooked on the grill.
Orange marmalade and balsamic vinegar glaze chicken pieces cooked on the grill.
Ingredients:
orange marmalade, balsamic vinegar, olive oil, rubbed sage, chives, chicken, garlic salt, black pepper
www.delish.com
This colorful couscous salad is easy to prepare and ideal for a summer lunch.
This colorful couscous salad is easy to prepare and ideal for a summer lunch.
Ingredients:
instant couscous, olive oil, water, walnuts, carrots, garlic, red wine vinegar, salt, white pepper
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Get Sacripantina Recipe from Food Network
Get Sacripantina Recipe from Food Network
Ingredients:
egg whites, cream of tartar, sugar, amaretto, white vinegar, eggs, egg yolks, flour, baking powder, butter, cream sherry, orange, gelatin, heavy cream, vanilla, brandy, amaretti cookie
cooking.nytimes.com
Keep this easy recipe in your back pocket for when you want to add crunchy, zingy punch to whatever you're serving The flavor of the rice vinegar creates a pickle that goes particularly well with Asian dishes.
Keep this easy recipe in your back pocket for when you want to add crunchy, zingy punch to whatever you're serving The flavor of the rice vinegar creates a pickle that goes particularly well with Asian dishes.
www.delish.com
This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
Ingredients:
ginger, olive oil, wine vinegar, tomatoes, watermelon, thai basil, red onion, chives, chervil, parsley, feta cheese, celery, spring onion, avocado, radish, mustard oil
cooking.nytimes.com
Danny Bowien, the chef and an owner of Mission Chinese Food in San Francisco and sometimes New York, wanted to have a Chinese version of Caesar salad on his menu The dish that he and Angela Dimayuga, his executive chef, came up with is not Chinese in the least Nor does it owe anything to Caesar save for a tin of anchovies
Danny Bowien, the chef and an owner of Mission Chinese Food in San Francisco and sometimes New York, wanted to have a Chinese version of Caesar salad on his menu The dish that he and Angela Dimayuga, his executive chef, came up with is not Chinese in the least Nor does it owe anything to Caesar save for a tin of anchovies
Ingredients:
cabbage, candy, juice, seaweed, red wine vinegar, white miso, tahini, unseasoned rice, soy sauce, anchovy, neutral oil, kasha, aonori, sesame seeds, kombu
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This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
Ingredients:
cranberry sauce, dijon mustard, garlic, rice vinegar, apple cider vinegar, walnut oil, vegetable oil
www.chowhound.com
This is a soup that I came up with a few years ago. After being invited to a holiday party, we were told by the hostess if we wished to bring a dish it was welcome...
This is a soup that I came up with a few years ago. After being invited to a holiday party, we were told by the hostess if we wished to bring a dish it was welcome...
Ingredients:
garbanzo beans, chicken stock, serrano, garlic, celery, cumin, herbs, onion salt, white pepper, lemon juice, bacon, heavy whipping cream, cream sherry, white onion, vegetables, oils, creamy, heavy cream, chives
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This traditional Japanese teriyaki sauce recipe just might be the best you've ever had!
This traditional Japanese teriyaki sauce recipe just might be the best you've ever had!
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Get Easy Spicy Red Pepper Jelly Recipe from Food Network
Get Easy Spicy Red Pepper Jelly Recipe from Food Network