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Get Cabot Reduced Fat Butternut Squash Soup Recipe from Food Network
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Who says waffle irons are just for waffles? Try making perfectly crunchy hash browns in the waffle maker for your next weekend breakfast.
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Crisp and addictive, these sea salt and pepper potato chips are simple to make and even easier to eat!
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The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
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This simple glaze combines salty and savory miso paste with sweet maple syrup. The rice vinegar marries the two, and a few drops of hot sauce are all you need to complete this incredibly easy, yet sophisticated dish.
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Get Mutton Stew Recipe from Food Network
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This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone.
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If you substitute oil for the butter, you'll have a vegan dish that won't leave you wondering what's missing.
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A classic potato-leek soup recipe.
Ingredients: fat, sugar
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A creamy soup made with Brie cheese is a sophisticated starter or a light meal in itself.
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White wine gives this French onion soup a lovely flavor and aroma. It is served in bowls between toasted French bread slices and Swiss cheese.
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Amanda Frederickson's recipe for Acorn Squash Soup.