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www.delish.com
Basically this soup is the best of fall in a bowl.
Basically this soup is the best of fall in a bowl.
www.foodnetwork.com
Get Raspberry Rhubarb Crostata Recipe from Food Network
Get Raspberry Rhubarb Crostata Recipe from Food Network
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Get Goat Cheese Mashed Potatoes Recipe from Food Network
Get Goat Cheese Mashed Potatoes Recipe from Food Network
www.allrecipes.com
Sweet potatoes, spices and apples are baked with a sweet pecan crumb topping.
Sweet potatoes, spices and apples are baked with a sweet pecan crumb topping.
cooking.nytimes.com
Poundcake is like brownies: a baker's challenge that sounds like child's play The name itself is traditionally half the recipe – a pound each of butter, eggs, sugar and flour – but the technique is critical to producing a cake that is so tender it can stand alone but is still sturdy enough to hold up under a fruit compote, ice cream or sauce This recipe, adapted from Joseph Murphy, a pastry chef at Gotham Bar and Grill, calls for melting the butter first, beating the eggs and sugar together until they are very thick, then whisking in the flours and the butter
Poundcake is like brownies: a baker's challenge that sounds like child's play The name itself is traditionally half the recipe – a pound each of butter, eggs, sugar and flour – but the technique is critical to producing a cake that is so tender it can stand alone but is still sturdy enough to hold up under a fruit compote, ice cream or sauce This recipe, adapted from Joseph Murphy, a pastry chef at Gotham Bar and Grill, calls for melting the butter first, beating the eggs and sugar together until they are very thick, then whisking in the flours and the butter
Ingredients:
butter, eggs, sugar, almond flour, cake flour, salt, tangerine, almonds, strawberries, rhubarb
www.allrecipes.com
The cream cheese gives this delightful banana nut bread an added bit of moisture.
The cream cheese gives this delightful banana nut bread an added bit of moisture.
www.chowhound.com
Here the less common sweet tamales are made with cinnamon, aniseseed, raisins, and pine nuts.
Here the less common sweet tamales are made with cinnamon, aniseseed, raisins, and pine nuts.
cooking.nytimes.com
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
You can use any cut of steak, either bone-in or boneless, to make this classic French bistro dish Steaks cut from the tenderloin, such as filet mignon, are the most tender pieces of beef, though they lack the assertively beefy chew of sirloins and rib steaks Adding brandy to the pan sauce not only contributes flavor; its high alcohol content and acidity help extract flavor from the pan drippings
www.allrecipes.com
Boneless chicken breasts are rolled around a savory mushroom filling, ham, and Havarti-pepper cheese, then wrapped in bacon and baked for an impressive main dish with a meltingly rich flavor.
Boneless chicken breasts are rolled around a savory mushroom filling, ham, and Havarti-pepper cheese, then wrapped in bacon and baked for an impressive main dish with a meltingly rich flavor.
www.foodnetwork.com
Get Quick Double Chocolate Cupcakes Recipe from Food Network
Get Quick Double Chocolate Cupcakes Recipe from Food Network
Ingredients:
cake mix, vegetable oil, eggs, chocolate chips, butter, confectioners sugar, milk, vanilla