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With a novel twist on the traditional preparation, this version of ambrosia salad has a cooked dressing and tosses pineapple, mandarin oranges, and shredded coconut with orzo pasta and whipped topping.
With a novel twist on the traditional preparation, this version of ambrosia salad has a cooked dressing and tosses pineapple, mandarin oranges, and shredded coconut with orzo pasta and whipped topping.
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These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.
These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.
Ingredients:
flour, baking soda, margarine, sugar, brown sugar, vanilla, vanilla pudding, eggs, chocolate chips
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This bread is great lightly toasted for breakfast or anytime!
This bread is great lightly toasted for breakfast or anytime!
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, vegetable oil, eggs, sugar, pears, pecans, vanilla
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Dried blueberries deliver a new twist on the traditional oatmeal cookie recipe.
Dried blueberries deliver a new twist on the traditional oatmeal cookie recipe.
Ingredients:
butter, brown sugar, sugar, egg, vanilla, flour, cinnamon, baking soda, baking powder, salt, rolled oats, blueberries
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This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of zucchini! You can frost it with chocolate frosting or cream cheese icing.
Ingredients:
flour, sugar, cocoa, baking soda, baking powder, salt, cinnamon, eggs, vegetable oil, zucchini, walnuts
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This is a great alternative to the classic recipe for all the other zucchini bread lovers out there.
This is a great alternative to the classic recipe for all the other zucchini bread lovers out there.
Ingredients:
zucchini, egg substitute, sugar, vegetable oil, vanilla, flour, salt, baking soda, cinnamon, nutmeg, baking powder
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Get Chocolate French Toast (pain perdu) Recipe from Food Network
Get Chocolate French Toast (pain perdu) Recipe from Food Network
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These tassies are great. I don't make them a lot because I can't stop eating them! ENJOY!
These tassies are great. I don't make them a lot because I can't stop eating them! ENJOY!
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Strawberries and avocadoes sit atop mixed salad greens and are dressed with a honey vinaigrette dressing. I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Strawberries and avocadoes sit atop mixed salad greens and are dressed with a honey vinaigrette dressing. I have served this countless times and I am always asked for the recipe, I also use this dressing on many other salads. Enjoy
Ingredients:
sugar, olive oil, honey, cider vinegar, lemon juice, salad greens, avocado, strawberries, pecans
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A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.
A savory stuffing made with corn bread and spicy pork sausage has a lot of possible make-ahead steps, so you can get it ready in plenty of time for the Big Day.
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For this delicious version of the classic, milk is stirred into the pumpkin puree, so that it 's a bit lighter than others. And if you want to make it with low-fat milk, that would work, too. This recipe makes enough filling for two 9-inch pies.
For this delicious version of the classic, milk is stirred into the pumpkin puree, so that it 's a bit lighter than others. And if you want to make it with low-fat milk, that would work, too. This recipe makes enough filling for two 9-inch pies.
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A classic! Easy, easy, easy and tasty, tasty, tasty.
A classic! Easy, easy, easy and tasty, tasty, tasty.