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One long calzone, baked in the shape of a snake, can be cut into individual servings after baking. Stuff with your favorite pizza toppings and lots of cheese.
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Chef John fills his pot stickers with a seasoned ground pork mixture, but these are so versatile, you can fill them with just about anything.
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Get Main Challenge: Spicy Southern Collard Greens with Sweet Maple Cornbread Recipe from Food Network
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Get Boxty Cakes Recipe from Food Network
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Get Sesame Cannoli with Ginger Recipe from Food Network
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Spicy, piquant flavors intensify with every bite of Chef John's baked Chennai chicken wings, which are rubbed with an Indian spice mix and tossed in a bold ginger-vinegar sauce.
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Get Chiles Rellenos Recipe from Food Network
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Recipe for Gingersnaps with Orange-Ginger Cream Filling, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
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Get Rhode Island Calamari Recipe from Food Network
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Get Green Bean Casserole Recipe from Food Network
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Get Shrimp Po'Boys with Angry Mayonnaise Recipe from Food Network