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Vegan Mashed Potatoes (Low-Fat)
Vegan Mashed Potatoes (Low-Fat)
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Baby red potatoes are mashed with almond milk, lemon, and soy-free buttery spread in this customizable vegan recipe for a weeknight side.
Ingredients: potatoes, almond milk, lemon, spread, garlic, salt
Kale, Banana, and Peanut Butter Smoothie
Kale, Banana, and Peanut Butter Smoothie
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Kale in smoothies is all the rage. Try this version with peanut butter and bananas in vanilla-flavored almond milk.
Ingredients: bananas, almond milk, kale, ice, peanut butter
Irish Toast
Irish Toast
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For your next Irish brunch, make this 'French' toast Irish-style with a bit of whiskey and some Irish cream liqueur.
Ingredients: french bread, eggs, irish whiskey, irish cream, vanilla, butter
Mocha Pizzelle
Mocha Pizzelle
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Pizzelle, classic Italian holiday cookies, are kicked up a notch with the addition of cocoa and coffee liqueur for a mocha-flavored treat.
Ingredients: butter, sugar, eggs, coffee liqueur, flour, cocoa, baking powder
Christmas Cosmo
Christmas Cosmo
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Give your traditional cosmopolitan cocktail a festive holiday twist with the addition of cranberries.
Ingredients: vodka, cranberry juice, triple sec, lime juice, lime, cranberries
Williamsburg Butter Frosting
Williamsburg Butter Frosting
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You don't have to make a Williamsburg orange cake to enjoy this creamy and buttery Williamsburg frosting made with orange liqueur.
Ingredients: frosting, butter, orange liqueur, orange, confectioners sugar
Artichoke Manhattan
Artichoke Manhattan
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Get Artichoke Manhattan Recipe from Food Network
Ingredients: rye whiskey, artichoke, vermouth, fennel, orange
Blackberry Fool
Blackberry Fool
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Ingredients: sugar, blackberry, heavy cream, powdered sugar, ladyfingers, mint
Daiquiri No. 2 Recipe
Daiquiri No. 2 Recipe
cooking.nytimes.com
This recipe is by Pete Wells. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, lime juice, rum, orange juice, cura ao, garnish
Malibu™-Bailey's Colada
Malibu™-Bailey's Colada
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Cool off on a summer day with a pina colada-inspired blend of Irish cream liqueur with rum, pineapple juice, and cream of coconut.
Ingredients: irish cream, coconut, pineapple juice, ice
Oatmeal Crème Brûlée With Almond and Orange Recipe
Oatmeal Crème Brûlée With Almond and Orange Recipe
cooking.nytimes.com
At Primehouse in Chicago, David Burke ropes in orange and oatmeal for a crème brûlée: orange zest, stirred into cooked oatmeal with brown sugar, sits at the bottom, contrasting with a creamy custard and a caramelized sugar top He serves it in eggshells after brunch, with its salt bombs like sausages, eggs Benedict and smoked fish “Putting salt and sweet together is always going to be successful,” Mr
Ingredients: oatmeal, brown sugar, orange, heavy cream, sugar, blanched almonds, egg yolks
Roasted Pork Loin with Almond Pesto 5 Spice Root Vegetable Pot Pie
Roasted Pork Loin with Almond Pesto 5 Spice Root Vegetable Pot Pie
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Get Roasted Pork Loin with Almond Pesto 5 Spice Root Vegetable Pot Pie Recipe from Food Network
Ingredients: almonds, serrano chiles, juice, cloves, ginger, basil leaves, mint leaves, peanut oil, pork, green scallions, butter, red onions, carrots, celery, parsnip, chicken stock, cornstarch, flour, salt, eggs