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Get Chicken And Spinach Waldorf Salad Recipe from Food Network
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Get Shepherd's Pie 2 Recipe from Food Network
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Get D'Abrigini Recipe from Food Network
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Shepherds are in the business of herding sheep, which makes lamb the most obvious choice for this pie, but ground beef is a tasty addition The combination of ground lamb and ground beef is earthy and robust, and keeps lamb’s gaminess in check Ground lamb tends to be fatty, so this recipe uses lean ground beef to compensate
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Sweet fruit is wonderfully accented by the tangy salad dressing. Add leftover cooked chicken or turkey and you've got a wonderful main dish salad.
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Get Tilapia with Escarole and Lemon-Pepper Oil Recipe from Food Network
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Get Autumn Potato Gratin Recipe from Food Network
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Slow cook your St. Patrick's Day corned beef dinner, and celebrate the easy way.
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Get the taste of a strawberry daiquiri on a plate when you mix baby spinach with strawberries, coconut, and almonds, and toss it all in a tangy lime dressing.
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The tangy flavor of fresh grapefruit sections combines perfectly with the mellow tastes of avocado and Swiss cheese in a holiday-worthy green salad served with poppy seed dressing.
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A creamy, curried carrot soup is ready in under an hour with the help of a pressure cooker. Garnish with finely chopped green onions and serve with warm bread.
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Get Rosemary Potato Frittata Recipe from Food Network