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One of the preparations that I learned form Chef Chris Canan during his stint at the Columns Hotel on Saint Charles Avenue in the mid-1980’s was this buffet preparation...
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Thin layers of yellow cake are layered with a spiced dried-apple filling in this old-fashioned Southern favorite.
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Get Kobe, Avocado and Sweetbreads Recipe from Food Network
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This go-to recipe for rising cinnamon sourdough rolls makes a tangy bread with sugar and butter tucked inside, topped with sticky frosting.
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Get Belgian Waffles Recipe from Food Network
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Get Ultra-Delish Low-Fat Chocolate Cake Recipe from Food Network
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Get Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing Recipe from Food Network
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Get Saffron Roast Garlic Cavatelli with Marsala Brown Butter Recipe from Food Network
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Get Black Bean Brownies Recipe from Food Network
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Who doesn't love Magnolia Bakery and all of those delicious treats? Well, now you can make one of its favorites a twist on blueberry pie, called Blueberry Jamboree. It's easy, delicious, and will leave the whole family wanting more!
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Chicken and vegetables are simmered in a flavorful red wine sauce in this simple and easy coq au vin recipe.
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Tender chocolate cake with a luscious creamy filling is great in any form, but it's most fun of all in a whoopie pie. These little cakes are dressed in their Halloween finest with orange sashes made by rolling the creamy edges in bright orange nonpareils.